Title:
BISPHENOL A (BPA) - Current State of Knowledge and Future Actions by WHO and FAO
Content:
Publication Date:
November 27, 2009
Abstract:
Summary of current state of knowledge, sources of exposure, concerns raised in the literature about potential toxic and hormonal properties, hazard assessment conclusions by regulatory agencies and advisory bodies, and ongoing areas of uncertainty in risk assessments.
Organization:
World Health Organization; Food and Agricultural Organization of the United Nations
Source Type:
International
Resource Type:
Summary
Background information
Number of Pages:
6
Geographic Focus:
International
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